We think the red-flecked and wonderfully flavorful Floriani Flint Cornmeal, grown in Bureau County Illinois and milled on the farm in a restored 1905 corn crib, will inspire the culinary artisan in you. From cornbread, to bake or fry coatings, to pancakes, to grits, to polenta — anything where cornmeal plays a role, use it to make your recipes extra special.
Farm Milled, Stone Ground, 100% Whole Grain, Medium Grind
13.6 Oz Bag
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